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Steak, Steak Houses in Orange County, California

 
 
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Aloha Grill 
 
 
"Outside Patio for Dining & Drinking." Smoked Albacore Quesadilla, Maui Wowie Egg Rolls, Calamari No Ka Oi, Hawaiian Drums, Surf City Roll, Teriyaki Satay Sticks, Seared Cajun Sashimi, Hawaiian Ahi Poke, Pupu Platter, Smoked Albacore Platter, Asian Potstickers, Dakine Burger, Hula Burger, Garden Burger, Teriyaki Fish Sandwich, Teriyaki Chicken on Squaw, Calamari Sandwich, Chicken Salad Sandwich, Kahlua Pork Sandwich, Veggie Sandwich, Smoked Albacore Melt, Blackened Mahi Mahi Sandwich, Hawaiian Plate, Kahlua Pork Hawaiian Plate, Loco Moco, Hula Fried Rice, Teriyaki Vegetable Stir Fry, Fish Taco Platter, Hula Fish & Chips, Pacific Rim Fijian Mahi Mahi, Panko Parmesan Encrusted Mahi, Hawaiian Ono, Ruby Rare Ahi, Kahlua Pork Tacos, Peanut Chicken, Teriyaki Chicken, Paniolo Steack, Aloha Ribs, Grommie Burger, Chicken Sticks, Cheddar Cheese Quesadilla, Keiki Sandwich, Hawaiian Pineapple Upside Down Cake served with whipped cream sprinkled with coconut shavings. Wine, Frozen Tropical Drinks, Draft Beers, Bottle Beers. Catering menu.  Huntington Beach
Arches Restaurant 
 
 
"The Arches became known as the place where famous people would go who wanted to findprivacy. Gary Cooper, Tyrone Power, Humphrey Bogart, Shirley Temple, and of course, John Wayne were just a few of the celebrities who frequently dined at TheArches. An Elegant Dining Experience Vivid original artwork is displayed in gallery fashion. Leather booths, linen-covered tables, and tuxedoed waiters create the perfect ambiance for superbdining. We feature Abalone and Stone Crab Claws from Florida and we are one of the few restuarants that offer tableside service. See our dinner menu for a extensive selection of steaks, from Del Monico to Steak Diane and Steak Tartare." A tribute page with some interesting historical facts can be found here.  Newport Beach
Back Bay Cafe 
 
 
"Award Winning Seafood Chowder... Waterfront Dining" Breakfast, Lunch, Dinner, Happy Hour (open in Springtime), Pizza to go, Wine.  Newport Beach
Benihana Japanese Restaurants 
 
 
"At Benihana our food is not only cooked it's choreographed. Our chefs will have you craving for more as they slice and dice your meal before your eyes. Highly skilled and trained in the art of “eatertainment” your personal chef will perform as they cook such favorites as steak, chicken, seafood and fresh vegetables in traditional Japanese style on a hibachi table. Come in today to witness first hand what has become the longest running dinner show in the world. Although reservations are not required, they are recommended.... Share a communal dining experience with friends, family and even strangers at Benihana in Newport Beach, where up to 10 guests can be seated to watch their own personal chef “perform” a meal right before their eyes. The food is not just cooked – its choreographed on the teppan-yaki grill. If it’s sushi you crave you’ve found Orange County’s best in Benihana’s beautifully-rennovated lounge and sushi bar. 'Banzai Hour' boasts $2.00 draft beer and sake bombs plus nightly sushi specials. Located near Orange County John Wayne Airport and walking distance from the Radisson Hotel, Benihana Newport Beach offers plenty of self-parking. Open daily for lunch and dinner." The Anaheim restaurant is "Conveniently located to both the Disneyland Resort and Edison Field, home of the World Champion Angels, Benihana in Anaheim continues the tradition of showmanship which founder Rocky Aoki started nearly 40 years ago. Twenty teppan tables where chefs perform right before your eyes and an authentic, award-winning sushi bar make this restaurant one of Orange County’s favorites. They are open 365 days a year serving both lunch and dinner. Located on the corner of State College Blvd. and Ball Rd."  Anaheim, City of Industry, Newport Beach, Ontario
Black Angus Steakhouse Restaurants 
 
 
Half Pound Cut, Three-Quarter Pound Cut, and Full Pound Cut Prime Rib, Filet Mignon, T-Bone Steak, Mushroom & Bleu Filet, Ribeye Steak, Top Sirloin, New York Steak, Teriyaki Top Sirloin, Whiskey Pepper New York Steak, Baked Fresh Salmon, Grilled Ahi Tuna, Crab Stuffed Halibut, Grilled Lemon Garlic Prawns, Texas-Sized Fried Shrimp, Lobster Tail, Grilled Crab Cakes, Fresh Zucchini, Baby Back Pork Ribs, Buffalo-Style Chicken, Potato Skins, Ranch-Style Chicken Strips, Spicy Hot Wings, Coconut Shrimp, Wild West Onion, Shrimp Cocktail, Cheesy Garlic Bread, Wagon Wheel Sampler, Garden Salad, Firecracker Spiced Fries Skillet, Fresh Vegetable Medley, Haystack Onion Strings, Baked Potato Soup, Stuart's Steak Soup, California Burger, Steakhouse Bacon Cheeseburger, Grilled Chicken Caesar Salad, Cobb Salad, Lobster & Chicken Pasta, Almond Chicken Crunch, Crab Stuffed Chicken, Bottomless Garden Salad, Clam Chowder (Fridays only), Fresh Vegetable Medley, Rice Pilaf, Cinnamon Rum Spiced Apples, Baked Potato, Homemade Garlic Mashed Potatoes, Herb Red Potatoes.  Buena Park, Cerritos, City of Industry, Fountain Valley, Fullerton, Lake Forest, Oceanside, Ontario, Whittier
Boardwalk Cafe & Catering Co. 
  
Steak & Seafood, $15 to $25. The Boardwalk Jazz & Blues Supper Club: "This lovely local restaurant is just a 2 minute walk from The Artists Village. Located in the historic area of downtown Santa Ana and built in 1909, with patio dining and its original ceilings and old brick walls it gives a timeless setting for live entertainment. Come dine with us and enjoy live jazz and blues every Friday and Saturday night."  Santa Ana
Camelot Restaurant & Catering 
 
 
"Waterfront Dining Casual Elegance Overlooking the Bay Best Breakfast Anywhere, Anytime Greatest Steaks Freshest Seafood Critics Choice" In the Lido Marina Village.  Newport Beach
Cask 'n Cleaver 
 
 
"We've been committed to our reputation for GREAT STEAKS and friendly service since we opened our first restaurant in an old California ranch house in the Vineyards of Cucamonga in 1967. Our steaks are the best because we buy only top choice Midwestern corn-fed beef, carefully aged a minimum of 21 days to insure our standards of flavor and tenderness. We custom-cut all of our steaks to assure perfection in charbroiling. We guarantee our steaks and prime rib to be tender, juicy and prepared to your liking. With confidence we can say..."  Corona, Orange
Chart House Restaurant 
 
 
"Welcome to Chart House, an American tradition for 40 years. Since first opening its doors in 1961, Chart House has been synonymous with great food and a casual, relaxed atmosphere. Chart House currently boasts more than 25 locations across the Continental United States. Whether perched on the water's edge in Florida or along the beautiful California coastlines, every Chart House location draws on the local region's natural features - from the setting and architecture to the style and attitude - and infuses them with Chart House's own unique friendly and inviting atmosphere. Although Chart House has long been serious about good food, it recently added an exciting array of fresh fish and seafood to its menu. Seafood lovers can now savor a Crab, Avocado & Mango stack appetizer before diving into delectable dishes such as Dynamite Mahi-Mahi or Snapper Hemingway. Click photo for a larger view of the Shrimp FrescaLandlubbers can enjoy a first-class Chart House Wine Flight and the restaurant's signature Caesar Salad before biting into mouth-watering mains like Slow-Roasted Prime Rib or Tenderloin Medallions. To top it off there's Chart House's signature Chocolate Lava Cake, a dessert soufflé of volcanic proportions, served warm at your table."  Dana Point, Newport Beach
Chili's Grill & Bar 
 
 
"Fun. Fresh. Flavorful. Chili's is a great place to hang out with friends and family and enjoy a delicious meal. Chili's is Like No Place Else.SM It has an energy that you won't find anywhere. And, once you take a look at the menu, you'll see why the centerpiece of the Chili's experience is the food. Chili's offers a distinct, fresh, healthy mix of grilled American favorites prepared in a way that keeps folks coming back for more. Our restaurant menu includes Chili's signature items: famous double-basted Baby Back Ribs, sizzling fajitas, Big Mouth Burgers®, Margarita Presidente®, grilled steaks, Boneless Buffalo Wings, Southwestern Eggrolls and a colossal hand-battered Awesome Blossom® onion. Regardless of what you order, you'll discover that Chili's always puts an interesting twist on the familiar."  Aliso Viejo, Buena Park, Corona, Cypress, Foothill Ranch, Huntington Beach, Irvine, La Habra, Mission Viejo, Orange, Yorba Linda
Claim Jumper Restaurants 
 
 
"Founder/President, Craig Nickoloff, opened the original Claim Jumper Restaurant in Los Alamitos, California on September 27, 1977. Today, there are 34 locations throughout Arizona, California, Colorado, Nevada and Washington. Claim Jumper Restaurants are popular with a large audience including families, children, seniors and business professionals. Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include USDA Prime and Choice steaks, fresh fish, rotisserie chicken, baby back pork ribs, fresh baked pot pies, specialty salads, wood-fired pizzas, pasta, sandwiches, burgers and more. Claim Jumper's baked goods and desserts including our Six-Layer Chocolate Motherlode Cake, Bread Pudding, Scratch Carrot Cake, Lemon Bar Brule and five flavors of deliciously rich cream cheese pie are popular favorites with our guests. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features over 400 items including signature cocktails, premium and ultra premium spirits, specialty non-alcoholic beverages, an extensive wine list, and more than 75 imported and America craft beers including Claim Jumper's own Honey Blonde, Original Red Ale and Hefeweizen."  Brea, Buena Park, Carlsbad, Corona, Costa Mesa, Fountain Valley, Irvine, Laguna Hills, Long Beach, Mission Viejo, Santa Ana, Temecula
Clubhouse Restaurant 
 
 
At South Coast Plaza. "We are a World Class Clubhouse, a place that invites you to enjoy a taste of the good life! This stylish country club environment makes the private world of privileges available to everyone. The Costa Mesa Restaurant menu consists of many American classics including black angus steaks, chops, salads, pastas, and fresh seafood. Through our exceptional service and special membership touches, we ensure our members feel a sense of belonging and recognition. Our menu reflects the traditions and tastes of a World Class Clubhouse from our regional favorites to our seasonal specialties. Our Costa Mesa Restaurant offers elegant and affordable dining in a luxurious atmosphere and is ideal for business meetings and private parties . We have a variety of packages for breakfast & brunch, lunch & dinner and cocktail receptions. We are always happy to tailor a menu to suit all of your needs. Where You Belong! We organize special events like wine tastings, theme parties and happy hour appetizers for you to enjoy, not to mention daily drink specials and a Martini menu that would make James Bonds eye's roll." First Friday of each month: Complimentary appetizer buffet 6:00 - 9:00 pm. Jazz on each Thursday and Friday starting at 7 pm.  Costa Mesa
Duke's Huntington Beach Restaurant 
 
 
"Enjoy endless ocean views and memorable dining at Duke's Huntington Beach - located at the foot of the historic Huntington Beach Pier. Opened in 1998, Duke's encourages you to sit back, relax and take in the view while you enjoy its Hawaiian beach house ambiance and trademark Pacific Rim menu selections. With its inherent fun and an added serious side of good food, Duke's is perfect for a lazy lunch, an evening repose or a relaxing cocktail in the Barefoot Bar. In addition to the local surfing memorabilia adorning the walls, Duke's Huntington Beach pays homage to its namesake, Duke Kahanamoku, with its many statues, photos, and paintings depicting Duke throughout his long, adventurous life. Duke's Huntington Beach is the fourth restaurant named for Duke, the father of modern day surfing, who originated board surfing directly in front of the original Duke's Canoe Club in Waikiki. A logical location for the newest Duke's, Huntington Beach has been known as 'Surf City' since 1965 when Duke presided over the first national surf contest on the beach in front of the restaurant. To this day, the annual U.S. Open Surf Championship takes place every summer in front of Duke's Huntington Beach."  Huntington Beach
Elephant Bar 
 
 
"Introducing the ELEPHANT BAR RESTAURANT! We'll take you on a taste safari through exotic destinations to find “elephant size” portions of fresh culinary delights. We'll help you escape the “concrete jungle” and seek out the culinary pleasures of Asia, the Tropics and sensational regional favorites. Our own Executive Chef and Partner, Reinhard Dorfhuber, has created an extraordinary menu...where each dish is prepared just for you. Where we pride ourselves on serving only U.S.D.A. Choice beef, fresh fish, fresh 100% ground beef, hand-breaded chicken tenders and shrimp, marinades and sauces made from scratch, fresh hand-cut vegetables prepared to order and garden fresh salads. Where every bite will take you away from the ordinary to our world, the world of the Elephant Bar."  Irvine, La Mirada, Laguna Hills
Josh Slocum's 
 
 
Dennis Rodman's place. Pasta, Fish, Steak, Pork Chops, Lamb Chops, Prime Rib, Chicken, Mexican, etc.  Newport Beach
Monterey Bay Canners 
 
 
Soups & Salads, Pasta, Burgers and Sandwiches, Mesquite Broiled Seafood, Steaks, MBC Classics, Calimari, MBC's Crab & Artichoke Dip, Traditional Shrimp Cocktail, Sweet Bay Shrimp Martini, Halibut Fish Tacos, Shooters, Fresh Bluepoint Oysters on the Half Shell, Coconut Shrimp, Steamed Clams, Lobster Quesadillas with Fresh Avocado-Cilantro Salsa, MBC Garlic Bread Basket, Scampi Style Shrimp, Sashimi, Canners Crab Cakes, Sourdough Bowl of Chowder, Caesar Salad, Crab Stuffed Mushrooms.  Laguna Hills
Nick's Restaurants 
 
 
Breakfast, Lunch, and Dinner in San Clemente, Laguna Beach, or Belmont Shore in Long Beach. For the perfect start to your Sunday, Nick's serves up a scrumptious breakfast.  Irvine, Laguna Beach, Long Beach, San Clemente
Oceans 33° 
 
 
"Located at The Shops at Mission Viejo, Oceans 33° is committed to providing the highest quality food and service in a warm inviting atmosphere. The restaurant features a lively bar, exhibition kitchen, 85 seat banquet room, seafood bar and outdoor patio. As guests enter Oceans 33° they are greeted with the sights, sounds and smells of a wood burning grill, rotisserie and stone fire pizza oven. The menu features simple preparations of meat, fish, poultry and shellfish that utilize rustic cooking methods to impart the natural flavors of the food and ingredients." Happy Hour. Specialty Drinks. See also: Oysters.  Mission Viejo
Oysters 
 
 
"Located just a few blocks from the ocean in Corona Del Mar, Oysters is a landmark at the junction of the Pacific Coast Highway and MacArthur Boulevard. The restaurant is renowned for its California and Asian inspired cuisine which is served in a beautiful upbeat atmosphere punctuated by live jazz and a full bar. Owned by vintners Walt and Mona Babcock of Babcock Vineyards and their managing partner, Cary Redfearn, Oysters opened in 1989 with the goal of providing the Newport Beach area with the highest quality seafood and steaks in the county. Since then, Oysters has earned the reputation of having a constantly evolving menu that utilizes local and Asian ingredients to provide spectacular presentations and unique tastes. This coupled with its award winning wine list, lively atmosphere, professional service and live jazz have made Oysters a hot spot in Orange County." Happy Hour. See also: Oceans33  Corona del Mar
Renaissance Dana Point 
 
 
"The Renaissance in Dana Point is one of Southern California's finest eateries. Enjoy an enticing medley of gourmet California cuisine prepared by renowned chef William "Bill" Milton. Dine ' al fresco' by open fires on balmy evenings, or enjoy a sun filled lunch cooled by ocean breezes on our famous patio. Sunday Brunch is served with live entertainment. Relax in the full bar and take advantage of our extensive wine list in the main dining room, where you can enjoy the nightly live entertainment. We've got blues, jazz, pop, reggae and include local talent as well as world famous acts."  Dana Point
Sizzler 
 
 
"It all began on January 27, 1958 with fifty dollars in the cash register. 'Sizzler Family Steak House' opened its doors in Culver City, California and offered four steak items. Today, Sizzler's menu features a variety of quality USDA steaks and other grilled foods including, fish and shrimp. You can order any of these items on our renown sizzlin' platters. These 'hot plates' are sure to grab your attention when they are paraded through the dining room. Sizzler also offers one of the freshest salad bars around, with dessert and hot appetizers included. Since 1958, Sizzler® has grown into one of the nation's leading restaurant chains with more than 250 locations throughout the United States."  Anaheim, Buena Park, Chino Hills, Corona, Diamond Bar, El Toro, Fountain Valley, Fullerton, Garden Grove, Huntington Beach, La Mirada, La Puente, Lake Elsinore, Long Beach, Los Alamitos, Murrieta, Norco, Oceanside, Orange, San Dimas, San Juan Capistrano, Santa Ana, Santa Fe Springs, Stanton, Temecula, Tustin
Stubrik's Steakhouse 
  
Open until midnight daily.  Fullerton
© Keith Weber
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